FINGERFOOD GENIE

Quality Fingerfood             
               Waiter Served 


Covid-19 Statement / Additional terms and conditions(see bottom of page) – COVID safe catering

Covid – 19 is out of our and your control. 

We are regularly updating our policy to ensure we compliant with NSW government restrictions.


Simply choose how many pieces of fingerfood
               ...then select your fingerfood items

We will then cook & serve fresh at your function

6 Pieces of fingerfood per person


$9.90 per person

minimum charge 60 guests



   Choice of 3 items     

from our menu

9 Pieces of fingerfood per person 


$13.90 per person

minimum charge 40 guests



Choice of 5 items

                         from our menu

12 Pieces of fingerfood per person


$17.90 per person

minimum charge 40 guests



Choice of 6 item

from our menu

15 Pieces of fingerfood per person


$21.90 per person

minimum charge 40 guests


Choice of 7 items

                         from our menu

'THE FEAST'

18 Pieces of fingerfood per person


$25.90 per person

minimum charge 20 guests


Choice of 7 items from our menu

Salt & Pepper Squid

Tomato & Basil Bruschetta 

Gourmet Mini Quiche  
Prawn Twisters - wrapped in pastry
Mini Steamed Pork Buns

Dumplings Gyozu Chicken & Mushroom 

Spinach & Cheese Triangles

Chicken, Chive & Gruyere Cheese Vol au Vents

Mini Beef Pies topped with Mash 

Falafel Bites - Made with Chickpeas & fresh herbs 

Crispy Chicken Bites 

Flame Grilled Meatballs

Cocktail Fish in tempura coating

Asian Steamed Prawn Dumplings

Thai Fish Cakes
Cocktail Spring Rolls
Onion Rings Beer Battered
Arancini Balls - Arborio Rice, Pesto & Basil

Steamed Japanese Vegetable Dumplings

Malay Style Curry Puffs

Mango, Chive & Prawn Cream Cheese Tartlets 

Grilled Chorizo & Bocconcini skewers

Caramelized Onion & Blue Cheese Tartlets
 

Fingerfoods 

are served

with delicious 

sauces

Add on extras.......

For your guests on arrival served before the Fingerfood
Dips/Olive & Cheese Platters

$3.95 p/person

3 Dips , olives & antipasto selection, 2 cheeses served with crackers

Cheeseburger Sliders
$3.95 p/person

English cheddar, pickled cucumber, American mustard & chargrilled onions on mini brioch bun

Dessert

$3.95 p/person
Assorted plattersof fingerfood desserts

Add a drinks waiter + $48 p/hour

Make you function special.....

        add a drinks waiter to serve your guests


Our staff are experienced, RSA Approved and will ensure that 

your special occasion is completely stress free


 

Extras


Something else you need ?? ... please let us know


We are fully insured, if you require our
Certificate of Currency
please let us know

REQUEST A QUOTE NOW

Thank you for contacting us. We will get back to you as soon as possible.
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[email protected]


0414 22 33 44


www.facebook.com/fingerfoodgenie



Images for illiustration porposes only


Additional terms and conditions – COVID safe catering

PAYMENT

To lock in the date of your event we do require a deposit payment of 50% of the quote.

We will require your final numbers and menu selections 5 business days prior to your event. If the federal or state government enforces changes to guests’ numbers at events, you are welcome to increase or decrease your numbers up to 48 hours prior to your event.

If you need to cancel your event due to Covid – 19:

  • Greater than 14 days prior to your event – we will refund your deposit less booking fee $150 or move it to a new date 
  • Less than 7 days prior to your event - we will refund the amount you have paid to date less 25% or move it to a new date 
  • Less than 96 hours prior to your event – 50% of your final invoice will be charged. This is to cover our food and staff costs as orders will have already been placed.

Your change of date event will be subject to availability.


COVID – 19 STANDARDS

All our staff have been briefed and trained on how to perform their jobs in a Covid Safe way.  We have implemented the following extra measures to ensure guest and employee safety.

  • Only our chefs are permitted in the cooking and preparation area.
  • Where possible staff are to maintain 1.5m social distancing.
  • We have updated our vehicle policy, kitchen operations and office operations in order to be COVID safe. 
  • Hand sanitiser will be available for our staff and your guests.
  • We have a zero tolerance for staff attending work if unwell.
  • Please inform our office prior to your event if you or any of your guests are experiencing any COVID symptoms so we can reschedule your event.